Spilinga Nduja - Orba - The Nduja Artisan - 1kg/3kg

The classic and traditional Spilinga nduja is called nduja Orba. It is preserved in blind pork casings and aged for 180 days. The weight varies from 1 to 3 kg.

Ingredients: 42% pork fat, 30% pork, 25% chilli pepper, 3% salt

Average values per 100 g of product: Energy value KJ 2258/kcal 547 - fats 53g of which saturated fats 25g - carbohydrates 8.9g of which sugars 0.7g - Proteins 9.3g - salt 4.6g.

Packaging : vacuum packed in food bag, without preservatives or colourings.

Storage: +4°C

Weight: variable

Origin: The craftsman of nduja srl - Loc. San Francesco 89864 Spilinga (VV), Italy