Bread - Sfoglia di Grano duro - Panificio Colacchio

They are called puff pastry but they are bruschetta! In the long term they are perfect replacement for bread.

Delicious and crunchy to be seasoned simply with cherry tomatoes, IGP Tropea red onion, oil and oregano or according to your taste and imagination!

Ingredients :
80% durum wheat semolina flour, type 00 soft wheat flour, water, salt, brewer's yeast. Flours origin: Italy

Nutritional values ​​– 100 g Energy value KJ 1402/Kcal 335, Carbohydrates 71.5 g - of which sugars, 4.8 g Total fats 2.5 g, Proteins 9.5 g - of which saturated 0.4 g Salt 1.2 g

Allergens: gluten, may contain traces of eggs, soy, milk, sesame seeds.

Weight: 300g 

Origin: produced and packaged by Colacchio food, via G. Pascoli, snc – 89851 San Costantino Calabro (VV), Italy